|Prep time: 10 minutes||Cooking time: 30 minutes||Total time: 40 minutes|
Very simple pork tenderloin.
Preheat oven to 425.
Place the pork tenderloin in a casserole dish. Chop rosemary and place is a small bowl with cider vinegar, and desired amount of salt and pepper. Brush mixture on the tenderloin.
Bake for 30 minutes.